Strategies to Increase Mechanization Productivity in Wheat Production

Leila Anbarestani; Morteza Almassi; hossein bakhoda; Mohammad Ghahdarijani

Articles in Press, Accepted Manuscript, Available Online from 09 September 2023

https://doi.org/10.22092/amsr.2023.362155.1452

Abstract
  The current research was conducted with the aim of identifying and prioritizing strategies for increasing the productivity of agricultural mechanization in wheat production. This research was based on a mixed method and in two phases, qualitative and quantitative. In this research, the integrated approach ...  Read More

Provide a Suitable Pattern for Growing Horticultural Crops using the Ideal Planning Model (Case Study: Buin Zahra City of Qazvin Province)

hooshang ardikhani; mohamad ghoamiparshokuhi; davood mohamadzamani; mohammad ghahdarijani

Volume 22, Issue 78 , September 2021, , Pages 1-18

https://doi.org/10.22092/amsr.2021.342636.1348

Abstract
  Given the vastness of the country's border area and the climatic diversity of the crop and garden various regions, it is an undeniable necessity to achieve a suitable cultivation pattern that can maximize the utilization of factors and institutions of production, especially the water-limiting factor. ...  Read More

Fabrication and Evaluation of Grooved Seed Plate for Dry-bed Seeding of Rice Using Pneumatic Row Crop Planter

Elyas Dehghan; Mohammad - javad Sheikhdavoodi; Hassan Zaki-Dizaji; Abdolali Gilani

Volume 17, Issue 66 , June 2016, , Pages 87-100

https://doi.org/10.22092/erams.2016.106423

Abstract
  High water consumption and the cost of labor in rice transplanting method is the reason for growing tendency of farmers to Dry-bed seeding of rice in Iran. High consumption of seed and inadequate specialized machines are the problems in rice dry-bed seeding. At present rice dry-bed seeding is done with ...  Read More

Strategies for Improvement and Development of Agricultural Mechanization in Saffron Farms Using Strategic Factors Analysis (SWOT)

Mohamad Mazhari

Volume 16, Issue 65 , March 2016, , Pages 65-78

https://doi.org/10.22092/erams.2016.105954

Abstract
  Iranian saffron is produced mainly in the provinces of Khorasan-e Razavi and Khorasan-e Jonoobi and is a strategic product of the agricultural sector. The high demand in the global market for saffron provides employment opportunities. Increasing production by improving mechanization methods at the various ...  Read More